Saturday, March 31, 2012

Simple Chicken Recipes For Families

If you really like to cook or if you cook typically for your family, you ought to have had a lot of experiments in the kitchen. I am sure that in the past, you have grabbed a thing inside the refrigerator and you decided to combine or mix it with other food.

We ought to admit that basically heating chicken can be boring. What this write-up is trying to tell you is that there are rapid and convenient chicken recipes you can prepare in no time.

Chicken in Lemon Garlic Sauce

For this recipe, cut chicken breasts in halves. Following, mince some garlic and saut it in a pan over medium heat. Let the garlic brown then fry the sliced chicken breasts with it till the chicken are evenly browned. Season it with salt and pepper. Remove the chicken and put it on a plate. In the very same pan, pour some chicken broth and scrape of the bits stuck at the bottom. When the broth boils, add the olive oil and lessen heat to medium low. Cover and let it simmer for a different 30 minutes or till the sauce is decreased to half and the chicken is tender. You can now put the lemon juice. Permit it to simmer for a different 10 minutes or till the sauce thickens. Serve it warm over rice.

Quick Chicken Meatballs with Mayo Dressing

In a bowl, combine the chicken breast, minced garlic, finely chopped onions and chopped parsley. Season it with salt and pepper and mix well. Turn the ground chicken into small ball formations. Dip them in an egg mixture (to keep the shape) and roll them in bread crumbs. Fry them under moderate heat on a pan with butter till it is evenly browned. Serve it warm with rice and mayonnaise dressing.

Sauted Ground Chicken with Mixed Vegetables

In a skillet, saut some minced garlic and onions over low heat for about five minutes. Add ground chicken and put a few teaspoons of soy sauce to enhance its color and flavor. Season it with salt (if required) and pepper. An additional choice is to saut the chicken for 10-15 minutes or till it is tender. Location some diced carrots, corn and green peas. Stir-fry for a different five-8 minutes to cook the vegetables, but keep them crispy. You can also boil the vegetables in chicken broth before serving.

These convenient chicken recipes need less effort. You definitely have to try 1 now.
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